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Over the years, we have refined and enhanced our concept, positioning it as one of today’s strongest opportunities. While other national chains are focusing on delivery and take-out, Mountain Mike’s offers families those options plus a casual dining experience in a comfortable atmosphere.
Superior product in the market place - Quality, Taste, Profit, Potential.
Growth: Expanded from 45 locations in 1992 to over 130 today.
Highly Experience Management team has over 100 years experience.
Excellent franchisor financial standing.
Product cost savings: Buying power of over 130 locations.
Marketing: Proven community/grassroots marketing strategies.
Comprehensive Training, Operations, and Marketing Support.
Franchise Fee - $30,000
Royalty – 5% of total weekly sales
Marketing – 3% total
Total investment varies on location and localized market place. Below is a range of the opening costs to help you budget. Upon submitting a request for consideration (please create the link to the request form), we will help you better assess your investment.
|
| Investment |
|
Low |
|
High |
| Leasehold Improvements |
|
$40,000 |
|
$200,000 |
| Furniture, Fixtures, Equipment |
|
$60,000 |
|
$140,000 |
| Signage |
|
$3,000 |
|
$15,000 |
| Computer System |
|
$16,000 |
|
$27,000 |
| Three Months' Rent |
|
$9,000 |
|
$30,000 |
| Security Deposit |
|
$3,000 |
|
$10,000 |
| Opening Inventory/Supplies |
|
$10,000 |
|
$12,000 |
| Grand Opening Marketing Fee |
|
$4,000 |
|
$4,000 |
| Decor Package |
|
$1,500 |
|
$4,000 |
| Training Expenses |
|
$500 |
|
$4,000 |
| Miscellaneous Opening |
|
$20,000 |
|
$75,000 |
| Additional Funds (Working Capital) |
|
$15,000 |
|
$25,000 |
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